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Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Monday, August 8, 2011

Cafe de La Esquina Opens in Williamsburg

cafe de la esquina!

The signs are clear: complaints about space, tighter pants, and a fixation with handlebars (mustache or otherwise). Inevitably, Brooklyn happens.

Today, Cafe de La Esquina becomes the latest to make the jump with the opening of its Williamsburg outpost in the former Wythe Diner.

For those worried about crowds of sharp-elbowed hipster models, cool it. Imitating the exclusive Nolita original is not the intent. The front diner — a relaxed all-day cafe with booths — is where to drink (ginger beer Anocheceres, cucumber jalapeno Pepino Diablos) and order striped bass ceviche, mushroom and hominy tacos, and guisados.

In the dark-mirrored back dining room, chef Akhtar Nawab deviates from the formula with fresh, locally sourced dishes like day boat fluke ceviche with durango peppers, pickled carrots, and pink peppercorns and slow-roasted capon tamale with pumpkin seed mole, garlic, and watermelon (pictured).

The best part: A taqueria garden with alfresco seating will open soon for $10 margaritas and free sunshine.

Being selectively frugal — just another sign.

Cafe de La Esquina at Wythe Diner, 225 Wythe Avenue, between North 3rd Street and Metropolitan Avenue, Williamsburg (718-393-5500 or esquinabk.com).

Tuesday, August 2, 2011

Deal of the Day

Deal of the Day: Alfama’s “Get Happy in Portuguese” Happy Hour

After a 10-year stint in the far West Village, Alfama has relocated to some new, spiffy digs in Midtown East (214 E. 52nd nr 3rd Ave). Just in time for our “Deal of the Day” word comes in that Alfama has just launched a great happy hour deal it’s calling “Get Happy in Portuguese.” GHIP will feature a daily Portuguese wine and food special - two glasses of wine (one white and one red) plus a small bite for $10 and will be offered from 5-7pm. Wines will rotate and feature different regions of Portugal and the rotating snacks will feature Portuguese specialties such as codfish cakes and shrimp turnovers, among others.

Tuesday, April 19, 2011

Exclusive Five-Course Tasting Menu Prepared by Marc Forgione for $250



Marc Forgione is culinary royalty—and you're invited to his Tribeca kingdom for a feast that you'll talk about for days. Also for you on this Monday morning: an invitation to pose for the renowned Brad Walsh. Language classes that'll have you impressing everybody you know. And a killer workout that'll have you hitting the beach with a bam!

Here's to good living,


PRICE: $250

• Cocktail reception & hors d'oeuvres at the chef's communal table from 7 - 8 pm
• 5-Course tasting menu by prepared by Marc Forgione
• Meet-and-greet with Marc Forgione at chef's table
• Beverage pairing by sommelier Matthew Conway


Inquire for info

Tuesday, April 5, 2011

HAPPY NEW BEERS EVE!!!



78 Years ago on April 6th people lined up outside of breweries and taverns for the end of Prohibition to get their first taste of legal brews in 13 years. Now, Cafe D'Alsace is celebrating the depth of American Craft beer pair the traditions of Alsatian cuisine. 3 rocking brews paired with 3 of Chef Philippes Rossel's classic dishes. Cooked with craft and paired with Craft.

Im always down for an Alcohol Holiday. So drink up and eat up.

Wednesday April 6th
Cafe D'Alsace - 1695 2nd ave at 88th st.
$50 per person